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December 29, 2005
Thinking
Paula Deen is making coconut shrimp on her TV show Paula's Home Cooking and I have to admit I've never had coconut shrimp. While I love shrimp (steamed or sautéed) and I love coconut, the thought of the two together does not sound appetizing to me. First off I can do without even plain fried shrimp and secondly when I think of coconut I think of dessert, not the main course. I wonder who ever thought to put the two together?
Posted by Daffodil at December 29, 2005 4:19 PM
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Comments
I'm told (by those who know) that coconut shrimp is quite good. I'm never to find out, though, as eating a combination of two things I am allergic to would likely send me to the ER. Apparently macadamia nut encrusted salmon is heavenly as well.
Posted by: cjmr at December 29, 2005 4:38 PM
I'm not a fan of fried shrimp, but the macadamia nut encrusted salmon sounds good. I think I'll have to try that one! :o)
Posted by: Dianne at December 29, 2005 5:00 PM
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Posted by: martyn-309 at May 28, 2007 6:31 AM
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Posted by: martyn-309 at May 28, 2007 6:31 AM
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Posted by: martyn-309 at May 28, 2007 6:31 AM